Nothing says winter holidays better than peppermint and chocolate! With just a hint of sweetness and the refreshing taste of mint, this mocha smoothie will leave you satisfied and thinking of all things snowy and bright.
- 1 cup (238g) coffee, cold
- 1⁄2 medium (58g) banana, frozen
- 2 Tbsp (29g) avocado
- 2 Tbsp–about 20 (3g) mint leaves
- 2 tsp (5g) unsweetened cacao powder
- 1⁄4 cup (59g) ice
- Put all ingredients into a blender in the order listed and blend until smooth.
Now “A Toad on the Road,” Todd Dosenberry is a smoothie artist and creator of Toadally Primal Smoothies, entrepreneur, adventure seeker, travel hacker, and avid believer that anything is possible if you first believe in yourself and then take consistent action. His entrepreneurial journey began in 2007 as soon as he earned a profit from auctioning a Nintendo Wii on eBay. This lead to a year of selling Wii’s exclusively on eBay followed by 2 years of selling American Eagle clothing on eBay. When that reign came to an end, he turned to blogging and quickly rose in popularity in the Paleo community as Primal Toad. He’s passionate about helping others establish ultimate wellness through real food and living intentionally – and ultimate life satisfaction by following their passions.